Citrus fiber: The secret to simplifying the ingredient list for stirred yogurt!

Release Time: 2025-08-11Read The Number: 69

Properties of citrus fiber in stirred yogurt:

Citrus fiber is derived from citrus peel and is 100% natural dietary fiber. It can effectively replace modified starch and other thickening agents, reducing raw material costs while providing excellent thickening and stability, giving stirred yogurt a clean ingredient list and a thicker texture.

Citrus Fiber in stirred yogurt Programme:

Ο Simplified ingredient list: No additives, using natural ingredients

Ο Improved mouthfeel: Gives the product a thick, smooth, and creamy texture, reducing the sticky or powdery texture caused by traditional thickeners.

Ο Improved shelf life stability: More stable, reducing purge and improving product shelf life stability

Recommended model : Lem-cifi 100U30

Recommended dosage：0.1%-0.4%